100% Vegetable
Margarine made from Vegetable Oils emulsified with water, contains aroma products, lactic flavor, natural color, salt and bacteria growth inhibitors. Special technology in our manufacturing process makes it soft and creamy. No need to refrigerate.
Cholesterol Free
Spreadable
Applications
Spreadable on bread, potatoes, toasts and any snack you wish to eat. For fast frying of eggs, frankfurters…that will be eaten right away.
Shelve Life
Six (6) months from manufacturing date.
Storage Conditions
Dapan Table and Kitchen Margerine non refrigerated can be stored at room temperature between 10 and 30° C with good ventilation and Humidity free. While stored in carton cases never load more than (6) six Boxes high. Once opened care must be taken to close and avoid foreign substances Such as food leftovers or foreign matter.
Presentation
Dapan Table and Kitchen Margerine is avalilable in plastic sealed Containers inside a carton box with following sizes.
| SIZE | PRESENTATION |
|---|---|
| 210 gr | Box 18 units |
| 210 gr | Box 36 units |
| 450 gr | Box 18 units |
| 450 gr | Box 9 units |
Technical Information
Composition
| CARACTERISTIC | VALUE |
|---|---|
| Minimun Fatty Acid (%) | 80.0 |
| Maximum Water (%) | 17 |
| Salt (%) | 3.0 |
| Acid Value (Oleic Acid) % | 0.35 |
| Melting Point Range (°C) | 32-34 |
| Peroxide Value on delivery (max) (meq O2/Kg) | 1.0 |
Microbiological Information
| CARACTERISTIC | VALUE |
|---|---|
| Total count mesosphere aerobic microorganisms (Max) UFC/Gr | 5.000 |
| Fungus and yeas count (Max) (UFC/Gr) | 100 |
| Total Coli form (Max) (UFC/Gr) | 11 |
| Total Fecal coli form (Max) (UFC/Gr) | 3 |
| Staphylococcus cogulasa + | Negative |
| Liphoproteolitic enzymes | Negative |
Get in touch with us
Call Now! 316-454058
One of our advisors will assist you.